Cooking made easy!!!

This Guava Cheese was made from an organically grown tree in my fathers front yard that were hand picked half ripe and left to ripen a bit. Nutritional Vaue: Guavas are often included among superfruits, being rich in dietary fiber, vitamins A and C, folic acid, and the dietary minerals, potassium, copper and manganese. Having a generally broad, low-calorie profile of essential nutrients, a single common guava (P. guajava) fruit contains about four times the amount of vitamin C as an orange.However, nutrient content varies across guava cultivars. Although the strawberry guava (P. littorale var. cattleianum), notably containing 90 mg of vitamin C per serving, has about 25% of the amount found in more common varieties, its total vitamin C content in one serving still provides 100% of the Dietary Reference Intake for adult males. Guavas contain both carotenoids and polyphenols like gallocatechin, guaijaverin, leucocyanidin and amritoside – the major classes of antioxidant pigmen...

* 150 milliliters Water * 200 grams Sugar, Plus 50 Grams For Rolling * 2 Tablespoons Gelatin * 2 Tablespoons Liquid Glucose Syrup * ½ teaspoons Vanilla * ¼ teaspoons Strawberry Essence * 1 drop Food Coloring Directions In a small pan put 100 ml water and 200 grams sugar. Mix well. Heat mixture, bring to a boil until it reaches a temperature of 115C (use a thermometer), then remove from heat. Soften the gelatin with the remaining 50 ml of water (keep the bowl warm in a double boiler). Add the gelatin to the sugar mixture and glucose syrup, mix well. Add vanilla, strawberry essence and food coloring; mix well. Fold mixture into a greased mold or mini muffin pan. Let cool about 14 hours. After that, remove from mold and roll them in the remaining 50 grams granulated sugar, mixing well. Cut them into any desired shape. Cleaning bottles can be fun using Tupperware Bottle Cleaning Brush Check Amazon for deals on bakeware